Food Service Worker - Multiple Vacancies

Job Summary: Under close supervision, the Food Service Worker prepares and cooks or assists in the cooking of food using specialized equipment. Serves and distributes food. Cleans kitchen, kitchen equipment and dining areas. May perform some cashier duties. The Food Service Worker also performs other job-related duties as assigned.

Minimum Qualifications:  High school diploma or GED AND six (6) months of experience in area of assignment.

Preferred Qualifications (Agency Specific): Preference will be given to applicants, who in addition to meeting the minimum requirements, possess a Safe Serv Certification.

Competencies:  Knowledge of safe food handling processes. Considerable knowledge of practices and procedures in a food service operation. Experience with dealing with the public and following oral/written instructions. Ability to organize workload efficiently. Experience performing all functions in a food service operation.

TO APPLY:

Email resume in Microsoft Word or PDF format to:  hr-email@spo.ga.gov with the following in the subject line of your email:  

PT Food Service Worker 3