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Georgia Department of Labor


OUR VISION

At the Georgia Department of Labor, providing Unemployment Insurance is at the heart of what we do, helping Georgians when they need it most. Beyond unemployment, we connect Georgians to employment services, training programs, and resources that build skills and open doors to meaningful work. Our team is solutions-oriented, collaborative, and committed to being responsive, efficient, and compassionate in serving Georgians and strengthening communities statewide. If you want to be part of a department that drives Georgia’s workforce forward, we would love to hear from you.
OUR MISSION

The Georgia Department of Labor (GDOL) is where opportunities begin. As architects of opportunity and guardians of economic empowerment, the GDOL delivers caring, responsive service to Georgians when they need it most. Programs such as Unemployment Insurance (UI), along with supportive reemployment services that fit the diverse needs of our communities, serve as a vital support system for individuals and families as they rebuild their lives after an unexpected job loss. At the Georgia Department of Labor, we’re here for all of Georgia, creating an environment where workers and employers thrive together.


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Food Service Worker - Augusta

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Food Services & Agriculture
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Behavioral Health and Developmental Disabilities, Georgia Department of - DBHDD
  • Prepares, heats and finishes cooking food items and serves customers, client and/or employees. 
  • May receive and disburse money in a food service establishment. 
  • Cleans work areas, equipment, utensils, dishes, and silverware. 
  • Cleans work areas, equipment, utensils, dishes, and silverware. 
  • Cleans, peels, slices and trims foodstuffs using manual and electric appliances. 
  • Conducts or assists with food supply requisitions and sanitation and maintenance inspections. 
  • Observes safety, sanitation and health rules and standards. 
  • Portions food or places it directly on plates for service to facility residents, employees or patrons and packages takeout foods. 
  • Prepares foods. Receives payment for food items. 
  • Replenishes supplies of food, condiments, and equipment at steam tables and service bars. 
  • Stores food in designated containers and storage areas to prevent spoilage. 
  • Takes customers' orders and serves customers. 
  • Unpacks and stores supplies, raw and prepared food products
An equivalent combination of knowledge, education, job or intern experience, training, or certifications that provides the necessary knowledge and skills to successfully perform the job at the level listed.

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